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Wednesday, July 13, 2011

Banana Salad

The banana salad(koshimbir) is sweet but spicy. Make the banana koshimbir 
when you are ready to serve. If you make it ahead of time banana starts to
turn black/brown.

Ingredients
    • Ripe Banana
    • Curry leaves
    • Mustard Seeds
    • Green Chilies
    • Coriander leaves
    • Ghee or oil
    • Salt
Method - Cut Banana into thin slices. Cut green chilies, coriander leaves
Sliced banana , chillies, coriander and curry leaves
                   Heat ghee or oil in a pan. When ghee is hot put mustard seeds.
                   Add curry leaves, green chilies when mustard seeds splutter.
                   Pour this on the sliced banana. Sprinkle some salt on it. 
                   Garnish banana with coriander leaves.
                   Banana Koshimbir/Salad is ready to serve. 
                   It tastes nice with chapati/roti also.

Banana Salad (Koshimbir)

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